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Renewable ammonia production II

If you’ve already read the first article published on this forum about renewable ammonia, you’ll know that it’s a fundamental compound in our society—especially from a food production perspective. That’s why there’s such a strong emphasis on the need to decarbonise its production process, allowing the molecule to be used without generating greenhouse gas (GHG) emissions. However, as previously mentioned, this currently involves higher costs compared to the conventional fossil-based route, which can present challenges when it comes to adopting these renewable compounds—since consumers may not always be willing or able to accept a significant price increase, no matter how “green” the product may be.

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